House Salad Iceberg lettuce, sliced cucumbers, sliced tomatoes, green bell peppers, shredded carrots and Chef E ’s parmesan and garlic cornbread croutons. $6.95 side salad $4.00
La Traditionelle Salad Caesar garnished with anchovies, Parmesan and cornbread croutons $7.95
Add blackened chicken $2.00
Add fried oysters $4.00
House of Soul Salad Mixed green lettuce, Remoulade dressing, sliced onions, three fried green tomatoes, six firecracker shrimp and two banana peppers. $9.95
Blackened Catfish Nicoise Salad Blackened catfish on a bed of leaf lettuce surrounded by sliced tomatoes, sliced cucumbers, sliced new potatoes, black and green olive confit, red onions, sliced boiled eggs, seasoned asparagus and Ranch with jalapeno tartar sauce on side. $12.95
Chef E ’s Soul Platter two Soul Wings, two Terry Wings, two Hot Wings, two Ribs, three Catfish Fingers, four Hush Puppies, four Okra Poppers, four Spicy Potato Wedges with Jalapeno Tartar, Shack Sauce, Tri – colored ketchup and mustard sauce and sour cream. $21.95
Wing King Platter Chef E ’s own award winning drummies sampler!
- six Teriyaki, six Buffalo, six Caribbean Jerk and six Soul Wings $18.00
CHEF E'S HOUSE SPECIALS
Louisiana Gumbo Low Country style Gumbo, featuring shrimp, crawfish tails, andouille sausage, grilled chicken, Creole vegetables, okra and spices topped with Carolina rice and green onions along with your choice of cornbread, buttermilk biscuit,
or sweet potato corn muffin. Cup $8.95 Bowl $10.95
Big Easy Jambalaya High Country style Tomato and Tabasco based Carolina rice Jambalaya featuring andouille sausage, grilled chicken, pork tenderloin pieces, and shrimp, flavored with Creole vegetables with green onions along with your choice of cornbread, buttermilk biscuit, or sweet potato corn muffin. Cup $10.95 Bowl $12.95
Crawfish and Firecracker Shrimp Etouffee Court bouillon (fish stew) sauce with Creole vegetables, sautéed crawfish atop of Carolina white rice, then topped with hot sauce dredged breaded fried shrimp and green onions, along with your choice of cornbread, buttermilk biscuit, or sweet potato corn muffin. $15.95
*Chef E ’s Own Hoppin’ John Mississippi style Black-eyed peas featuring bacon, Creole vegetables, Cayenne sauce with Carolina rice, three pork tenderloin medallions, then garnished with green onions. $14.95
*Blackened Barbequed Catfish on dirty rice with roasted corn succotash $14.95
*Chef E ’s Crab Cakes with Roasted Corn Succotash Two of Chef E ’s own Rock and Snow crab meat cakes atop of roasted corn succotash, lemon wedge and a side of jalapeno tartar sauce. $15.95
VEGETARIAN WITH SOUL
Deep-fried smoked barbecued Tofu… with caramelized onions on Carolina rice with roasted corn succotash with your choice of cornbread, biscuit or sweet potato corn muffin. $14.95
Grilled Vegetable Jambalaya …Carolina rice infused with roasted grilled corn, green pepper, red pepper, red and green onions, celery, green and yellow zucchini; all sautéed in a zesty tomato based Creole sauce topped with ground soy burger and green onion.
Cup $10.95 Bowl $13.95
Blackened Mushroom & Eggplant Etouffee Vegan friendly!!! Creole seasoned medallions of Eggplant, Portabella Mushrooms, blackened then oven finished. Finally smothered in a tomato and roux Creole brown gravy and served over Carolina rice and side of fried okra, all without the additive of any animal product. $14.95
Soul Steak 10 oz. Marinated tenderized inside round of beef thin cut sheet steaks, grilled and served in it’s own semi spicy marinade. $15.95
Chef E ’s Pork Spare Rib Three, beer marinated, mesquite smoked barbecued pork ribs with your choice of sauce: Georgia (mild),
Texas (spicy) or Memphis (honey mustard). $16.50
Crispy Fried Catfish One Japanese breadcrumb covered Catfish filet
deep-fried until golden served with jalapeno tartar sauce. $15.95
Delta Pride Blackened Catfish One Cajun spiced catfish filet, blackened in an iron skillet and a squeeze of lemon juice. $16.95
Barbequed Blackened Catfish One Cajun spiced catfish filet, blackened in an iron skillet and finished in Chef E ’s best BBQ sauce. $17.95
Texas Baked Barbecued Chicken Choice of: Two pieces (dark) or One (breast) Texas (spicy) seasoned chicken, grilled then baked in Texas barbecue sauce. $14.95
Smothered Chicken Choice of: two pieces (dark) or one (breast) in Chef E’s own smothering chicken butter and rosemary gravy over rice with two sides. $15.95
Buffalo Hot Wings Four seasoned wings, floured and deep-fried and tossed in buffalo sauce served with ranch dressing. $13.95
Chef E ’s Teri Wings Four secret seasoned wings, floured, deep-fried and smother cooked again in Chef E ‘s honey teriyaki. $13.95
Caribbean Jerk Wings Four secret seasoned wings, floured, deep-fried and smother cooked in Chef E ‘s secret Jerk sauce. $13.95
Soul Wings Four seasoned wings, floured and deep-fried until crispy and golden brown. $13.50
Chef E ’s Hen 4 Ways Half Cornish Hen done one of 4 ways for the choosing: buttermilk seasoned and deep-fried, honey teriyaki sauce, buffalo wing sauce, or, Caribbean Jerk $14.95
Chef E ’s Sides*All sides $2.50 sold separately (The only sides containing pork are whiskey baked beans and black-eyed peas)
Buffalo Hot Wings Only … ten pieces floured and deep-fried and tossed in buffalo sauce served with ranch dressing. $9.95
Chef E’s Teri Wings Only ... ten pieces seasoned, floured, deep-fried and smother cooked again in Chef E ’s own honey teriyaki. $9.95
Caribbean Jerk Wings ... ten pieces seasoned, floured, deep-fried and smother cooked again in Chef E's secret Jerk sauce. $9.95
Soul Wings Only... ten pieces floured and deep-fried until crispy and golden brown. $9.50
Braised Beef Short Ribs Two fork tender beef ribs slow brasserie until falling off the bone with BBQ gravy over rice with any two sides. $17.95
Louisiana Smothered Pork Chop Two two inch thick, butcher’s cut pork chop, quick fried and smothered in bourbon apple brown gravy and onions with any two sides. $13.95
Mississippi Whiting Fish Two seasoned breaded and deep fried filet of boneless, flaky country fish fried style whiting served with jalapeno tartar sauce. $13.95
Southern Corn Meal Catfish Fingers Four seasoned corn meal dredged catfish strips, deep-fried and served with jalapeno tartar sauce. $14.95
Carolina Buttermilk Fried Chicken
Choice of: Two pieces (dark) or One (breast) of Lawry’s seasoned chicken, dredged in egg, buttermilk and flour, then deep-fried until golden brown. $13.95
*Country Meatloaf Chef E ’s own over garlic mashed potatoes, smothered with portabella and onion gravy with roasted corn succotash $15.95
Soul Fries Sinful combination of golden fries topped with Colby Jack Cheese, diced bacon, green onions and sour cream then seasoned with cayenne pepper. $8.95
DINNERS(All dinners come with your choice of any three sides and cornbread or buttermilk biscuit or sweet potato corn muffin excapt where indicated *)
Voodoo Shrimp Skewers (2)
Jumbo shrimp with spicy cabbage and cilantro, wrapped in a crispy spring roll coated with bread crumbs, coconut and black sesame seeds. Served with crispy plantain chips and Jack Daniels laced sweet chili sauce $8.95
The Home Slice
E's own Soul Pizza featuring chicken and garlic cream sauce, collard greens, sweet potatoes, BBQ chicken topped with colby jack cheese, on E's homemade crust. $4.95 a slice
